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foods u grew up hating but now love?


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#21 VV0lpert1nger

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Posted 05 April 2021 - 02:54 AM

Oatmeal, avocados, cauliflower, coffee


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#22 moomoomelon

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Posted 05 April 2021 - 02:55 AM

avocado!

ngl i only tried/started liking avocado after the avo toast became a trend!! otherwise i would never have given it a chance :P


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#23 m4neater

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Posted 05 April 2021 - 06:25 AM

Apples, I would gag and cringe whenever I ate a slice. 

 

I love them now though, one of my safest and most filling food


 

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#24 LittleLexi

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Posted 05 April 2021 - 07:48 AM

Olives
Sardines
Mustard
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#25 AbsoluteKunst

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Posted 05 April 2021 - 08:05 AM

I hated tomatoes with passion, it was so intense that it become like an inside joke between me and my friends. I donโ€˜t love them now but I eat them sometimes and really like them cooked in some meals.

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#26 valfreyja

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Posted 05 April 2021 - 09:39 AM

Ohh loads!! Mushrooms, aubergine (eggplant), courgette (zucchini), all seafood, bacon, eggs, porridge, semolina or rice pudding, cheese, anything creamy, avocado, bananas

#27 justbones27

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Posted 05 April 2021 - 10:02 AM

literally any vegetable


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#28 CoconutLaCroix

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Posted 14 April 2021 - 03:34 AM

cheese, unfortunately. i used to hate it, now im obsessed

 

 

 

fml


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#29 greysnow

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Posted 14 April 2021 - 05:19 AM

Herbs! When I was young, I didn't care much for them but now I add some to all my food. Cilantro, coriander, basil, oregano, shiso, scallion, make everything tastes so much better. 


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#30 lovellier

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Posted 14 April 2021 - 08:29 AM

olives. I literally can't think of anything else, I guess I wasn't a particularly picky kid lol.


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#31 niknakk

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Posted 14 April 2021 - 03:51 PM

Pickles, olives, fish - huge parts of my diet now!

#32 Little Princess

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Posted 14 April 2021 - 04:19 PM

Pretty much all vegetables and fruits.I was suchhhh a picky eater as a kid, it's so sad to think about. Now I eat all veggies and don't eat meat. :)



#33 Ama-chawn

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Posted 14 April 2021 - 06:50 PM

Dunno if this is considered a food or not but...coke.

#34 Nojja

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Posted 15 April 2021 - 06:39 AM

Aubergine

#35 dea-thgrips

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Posted 15 April 2021 - 07:06 AM

lentils, mushrooms, eggs, coffee, chickpeas, cooked vegetables, potatoes, tofu...the list goes on


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#36 eingeschneit

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Posted 15 April 2021 - 07:29 AM

soup (in german, we even have a word for it: Suppenkasper; it's someone from a tale who refused to eat his soup and starved to death lol, my grandma teased me with it)

avocados (I only know them since 2015 or so and didn't like them for a long time because the first one I tried didn't taste good)

kakis (same as avocado lol)

onions

cellery (not the green cellery sticks, but the root)

potatoes (how could I have hated every form of potato except french fry???)

sauerkraut and pickled beets (I guess because I hated potatoes, I had to hate that too)

 

I actually only remember liking plain (PLAIN, nothing on it, maybe butter, but nothing else!) noodles 


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#37 coldthin

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Posted 15 April 2021 - 07:44 AM

Mushrooms. 

 

They're one of my favorite foods now. I discovered that what I really hate about them, is how people prepare them  (all slimy).  I like to get a thinner/larger mushroom like an oyster mushroom,  slice it up thin and fry them untill they're browned and a little crispy. They still have that great umami , savoury flavor, but not that sliminess. Granted, in some dishes like pasta, I think the sliminess can work,  but I usually prefer my method.

 

Oh and also tomatos. There's something a little funky about them but I love them now. I can eat tomato as a side dish with basically any dinner.


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#38 zerocalfast

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Posted 16 April 2021 - 12:20 PM

BROCCOLI!!

 

most veggies, actually. i love trying new veggies constantly, and expanding my pallet for natural foods



#39 lovebunnyx

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Posted 17 April 2021 - 08:39 PM

Pineapple 


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#40 ifuseekbby

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Posted 17 April 2021 - 09:11 PM

Coffee.  Fish.  Beets.




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